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One Pot Easy Asian Chicken Noodle Soup Recipe
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One Pot Easy Asian Chicken Noodle Soup

A one pot 10-minute easy Asian chicken noodle soup made with simple fresh ingredients, savory broth, and chewy noodles for the best flavor and comfort.
This post is sponsored by GloryLand.

Ingredients
 

  • 1 pack GloryLand Chicken Noodle Soup Kit, *See Notes
  • 1 tbsp cooking oil
  • 1 small carrot, chopped
  • 2 celery stalk, chopped
  • ½ onion, chopped
  • 3 garlic clove, minced
  • 3 cup water
  • 1 cup shredded chicken , optional
  • 1 green onion, for garnish
  • cilantro, for garnish

Instructions
 

  • In a soup pot, heat 1 tablespoon of oil over medium high heat. Add chopped carrots, celery, onion, and garlic. Sauté for 1 minute until fragrant.
  • Pour in water and bring it to a boil. Once boiling, add the soup packet and noodles to the pot. Gently separate the noodles a utensil. Cook for another 3 minutes.
  • Add shredded chicken if desired (optional).
  • Sprinkle with green onions and cilantro. Serve hot immediately and Enjoy!

Notes

*Noodles: If you're not using GloryLand noodles, you can use any noodles you prefer. Rice noodles or egg noodles are other great options. 
*Broth: If you're not using GloryLand broth packet, you can swap out for regular chicken broth or vegetable broth. If using regular broth, you can add 2 tbsp of soy sauce, 1 table of Chinese cooking wine, salt and pepper for flavor. 
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