One Pot Easy Asian Chicken Noodle Soup Recipe
A one pot 10-minute easy Asian chicken noodle soup made with simple fresh ingredients, savory broth, and chewy noodles for the best flavor and comfort.

This post is sponsored by GloryLand.
When you’re in need of a little comfort, nothing beats a warm, fragrant bowl of Asian chicken noodle soup. This one-pot recipe is packed with simple fresh ingredients and lots of healthy vegetables like carrots, celery, onion, green onions, all simmered gently in savory rich broth. Whether you’re adding fresh chicken or leftover rotisserie chicken, this quick meal delivers the best flavor with minimal effort — perfect for cold days when you just want something cozy, nourishing, and delicious. The best part? Everything comes together in a single soup pot — no fuss, no mess, just pure comfort in a bowl.
Looking for more cozy noodle soup? Check out my One Pot Wonton Soup (15 Minute) and One Pot Thai Red Curry Ramen Soup Recipe!

WHY YOU’LL LOVE THIS RECIPE:
- Perfect for cold days and cozy nights.
- Made in one soup pot for easy cleanup – perfect for busy weeknight meals.
- Filled with simple fresh ingredients and lots of healthy vegetables.
- Customizable and forgiving — use what you have!
- Brings the best flavor with minimal effort.
INGREDIENTS:
- GloryLand Chicken Noodle Soup
- Carrot
- Celery
- Onion
- Garlic
- Water
- Shredded Chicken (optional)

HOW TO MAKE CHICKEN NOODLE SOUP IN 10 MINUTES:
Sauté the Vegetables:
In a soup pot, heat 1 tablespoon of oil over medium high heat. Add chopped carrots, celery, onion, and garlic. Sauté for 1 minute until fragrant.

Add Broth and Noodles
Pour in water and bring it to a boil. Once boiling, add the soup packet and noodles to the pot. Cook for another 3 minutes.

Finish and Serve
Add shredded chicken if desired. Then sprinkle with green onions and cilantro. Serve hot immediately and Enjoy!

SUBSTITUTIONS:
- Noodles: If you’re not using GloryLand noodles, you can use any noodles you prefer. Rice noodles or egg noodles are other great options.
- Protein: You can add leftover chicken, tofu, shrimp, sliced beef, or ground meat for extra protein.
- Vegetables: Add mushrooms, spinach, bok choy, or bamboo shoots for even more healthy vegetables.
- Broth: If you’re not using GloryLand broth packet, you can swap out for regular chicken broth or vegetable broth. If using regular broth, you can add 2 tbsp of soy sauce, 1 table of Chinese cooking wine, salt and pepper for flavor.

OTHER RECIPES YOU MAY ENJOY:
- One Pot Thai Red Curry Ramen Soup
- One Pot Wonton Soup
- One Pot Hainanese Chicken Rice with Scallion Oil
If you make this recipe, please leave a comment below and let me know what you think. Make sure you also tag me @onehappybite on Instagram and hashtag it #onehappybite so I can see your creations!

One Pot Easy Asian Chicken Noodle Soup
Ingredients
- 1 pack GloryLand Chicken Noodle Soup Kit, *See Notes
- 1 tbsp cooking oil
- 1 small carrot, chopped
- 2 celery stalk, chopped
- ½ onion, chopped
- 3 garlic clove, minced
- 3 cup water
- 1 cup shredded chicken , optional
- 1 green onion, for garnish
- cilantro, for garnish
Instructions
- In a soup pot, heat 1 tablespoon of oil over medium high heat. Add chopped carrots, celery, onion, and garlic. Sauté for 1 minute until fragrant.
- Pour in water and bring it to a boil. Once boiling, add the soup packet and noodles to the pot. Gently separate the noodles a utensil. Cook for another 3 minutes.
- Add shredded chicken if desired (optional).
- Sprinkle with green onions and cilantro. Serve hot immediately and Enjoy!
