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Thick Oreo Stuffed White Chocolate Chip Cookies

★★★★★

5 from 3 reviews
  • Prep Time: 15 mins
  • Cook Time: 12 mins
  • Total Time: 30 mins
  • Yield: 15 cookies 1x

Description

What’s better than chocolate chip cookies? Oreo Stuffed Chocolate Chip Cookies! These thick and chunky cookies have Oreo stuffed between cookie dough and each bite is loaded white chocolate chips. They’ll be a huge hit at your next party!

Ingredients

Scale
  • 1 cup unsalted butter, cold
  • 1 cup brown sugar
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 ½ cup cake flour
  • 1 ½ cup all purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup white chocolate chips
  • 1 cup crushed Oreos (about 10 Oreo Cookies)
  • 15 Oreos

Instructions

  1. Preheat the oven to 375°F. Line baking sheets with parchment paper or silicone mat.
  2. In a mixing bowl using a handheld or standing mixer with paddle attachment, cream together cold butter, brown sugar, and granulated sugar.
  3. Add eggs, one at a time. Scrape the bowl in between. Then add vanilla extract, and beat until pale and creamy.
  4. Dry ingredients: in a separate bowl, sift together all purpose flour, cake flour, baking powder, baking soda, and salt.
  5. Add dry ingredients into the butter-egg mixture. Mix until just combined.
  6. Stir crushed Oreos and white chocolate chips into the cookie dough, until evenly distributed.
  7. Chill cookie dough in the refrigerator for 15-30 minute. If making ahead, you can chill the cookie dough for up to 72 hours.
  8. ASSEMBLY: Take a spoonful of chilled dough, flatten it out, and make a dent in the middle. Top with one Oreo. Then take another spoonful of dough and use your hands to seal the dough around Oreo until it is completely covered. Shape the dough into tall round balls.
  9. Repeat until all dough is used (yield about 15 cookies, each cookie weighs about 3.5 oz).
  10. Place 6 cookies on one baking sheet, at least 2 inches between the cookies.
  11. Bake for 12-14 minutes or until the edges are golden brown. Let cool for 15 minutes on the baking sheet before transferring to the cooling rack. Enjoy!

Notes

Cookies can be stored in an air tight container for up to 3 days.

  • Category: Dessert
  • Cuisine: American

Keywords: oreo, stuffed cookies, white chocolate chip

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Find it online: https://onehappybite.com/thick-oreo-stuffed-white-chocolate-chip-cookies/